Vegan burgers, sausages and mince are sometimes constituted of textured soya protein, a extremely processed ingredient
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Health-conscious vegans might face a trade-off between consuming sufficient protein and avoiding extremely processed meals.
The discovering comes from a examine of individuals in Brazil who ate a plant-based diet. They had been extra prone to devour beneficial quantities of protein in the event that they consumed extra processed meals, reminiscent of plant-based sausages and burgers, usually constituted of textured soya protein.
This means a possible battle between two current consuming tendencies – veganism and issues about extremely…
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