Vegan Chocolate Chip Cookie Dough Stuffed Dates

These Vegan Cookie Dough Stuffed Dates are the final word no-bake deal with—full of protein from PEScience Vegan Peanut Butter Delight protein powder, sweetened naturally with date syrup, and topped with chocolate chips and flaky sea salt.

Vegan Chocolate Chip Cookie Dough Stuffed Dates [high-protein + gluten-free]

Searching for a fast and wholesome candy snack that satisfies your cookie dough cravings with none added sugar? These Vegan Cookie Dough Stuffed Dates are the reply.

They’re naturally candy, protein-packed, gluten-free, and made with only a handful of complete meals components. No baking required, and so they’re prepared in beneath quarter-hour!

My recipe makes use of PEScience Vegan Peanut Butter Delight Protein Powder (my all-time FAVORITE protein powder!! code HEALTHYHELPER saves $$!), which brings scrumptious PB taste and a creamy texture to the combo. A drizzle of date syrup binds all the things collectively whereas protecting it sugar-free.

Vegan Chocolate Chip Cookie Dough Stuffed Dates [high-protein + gluten-free]

Why You’ll Love These Stuffed Dates

100% vegan and gluten-free
High in plant-based protein
Naturally sweetened
Nice for pre/post-workout snacks or dessert
Made with easy, clear components

Vegan Chocolate Chip Cookie Dough Stuffed Dates [high-protein + gluten-free]

Substances for Vegan Chocolate Chip Cookie Dough Stuffed Dates:

Directions for Vegan Chocolate Chip Cookie Dough Stuffed Dates:

In a small bowl, mix the almond flour and protein powder. Stir within the date syrup and one tablespoon of plant milk. Combine till a delicate cookie dough types. If the dough is just too dry, add one other splash of milk. Fold within the chocolate chips.
Slice every Medjool date open lengthwise (however don’t lower during) and take away the pits.
Use a small spoon or your fingers to fill every date with the cookie dough combination.
Sprinkle the stuffed dates with a number of extra chocolate chips and a pinch of flaky sea salt.
For a firmer chunk, place the stuffed dates within the fridge for 10–quarter-hour earlier than serving.

Be aware: don’t wish to make your personal cookie dough filling? Use BHU Foods Vegan Chocolate Chip Cookie Dough to make this recipe EVEN simpler! Code HEALTHYHELPER saves $$!

Vegan Chocolate Chip Cookie Dough Stuffed Dates [high-protein + gluten-free]

Ideas & Variations

Nut-free? Use oat flour as a substitute of almond flour and a nut-free protein powder.
Add crunch: Stir in chopped peanuts, cacao nibs, or crushed pretzels into the dough.
Drizzle it: Prime with a drizzle of melted darkish chocolate for further indulgence.

The way to Retailer Stuffed Dates

Retailer your cookie-dough-stuffed dates in an hermetic container within the fridge for as much as 5 days. In addition they freeze effectively—simply allow them to thaw for a couple of minutes earlier than having fun with.

Extra No-Bake Vegan Recipes You’ll Love

These Vegan Cookie Dough Stuffed Dates are a must-try for any dessert lover searching for a more healthy candy deal with. They’re simple to make, loaded with taste, and ideal everytime you want a bit increase.